Exploring Culinary Excellence with Matt Evely Catering

Matt Evely brings a wealth of experience to the table. As an Executive Chef, he has made a significant mark in the hospitality and food industry. His skills span Catering, Food & Beverage, Menu Development, Cooking, Baking, and Fine Dining.

Matt's journey began at Humber College, where he honed his culinary skills. Since then, he has built a strong reputation for delivering exceptional dining experiences. Whether you need catering for a special event or a refined dining experience, Matt Evely Catering ensures quality and professionalism.

His approach to catering is meticulous. He ensures that every event runs smoothly, from the initial planning stages to the final presentation. This attention to detail makes Matt a preferred choice for many and for me as well. He just makes it easy to relax and enjoy the occasion.

Menu Development and Food & Beverage
Menu development is one of Matt's strong suits. He crafts menus that cater to diverse tastes and preferences. Each dish is thoughtfully designed to provide a unique dining experience.

In the realm of food and beverage, Matt's expertise shines through. He knows how to pair dishes with the right drinks to enhance the overall experience. This skill adds an extra layer of sophistication to his services.

He and his team are committed to providing the highest level of service. They work closely with clients to understand their needs and deliver beyond expectations.

Quality is at the core of everything they do. From the selection of the best local ingredients to the final presentation, every step is executed with precision. This dedication to quality ensures that each event is a success.

Trust Matt Evely Catering for Your Next Event
Planning an event can be stressful, but with Matt Evely Catering, you can rest easy. Matt's expertise in operations ensures that everything runs smoothly. His team handles all the details, allowing you to enjoy the occasion.

Whether it's a wedding, corporate event, fundraiser or private dinner, Matt Evely Catering delivers exceptional results. Trust them to provide a memorable dining experience that your guests will talk about long after the event.Recently we were treated to some of Matt's home cooking, some of the dishes we tasted were mushroom risotto with cinnamon cap and lions mane mushrooms from the Newfoundland Mushroom Company. Next on the menu was a delicious dish of handmade gnocchi, with steamed bok choy greens and perfectly cooked monkfish. To finish we had the most tasty barolo braised beef with polenta and mushrooms and roasted carrots on white bean puree and dukkah. Matt makes it look easy but it isn't always easy, especially when there is a crowd. To end the evening we indulged in a passion fruit sabayon with fresh blackberries and raspberries. I can't end this post without mentioning the great beverages we had that night as well....we started off with a French 75, a gin based cocktail that was not just tasty but beautiful with its lavender colour that made it feel like Spring. The two wine selections of the evening were, surprisingly, a long time favourite of mine, Bersano Costalunga Barbera D'Asti with its garnet hue, spice and smoke, and plummy fruit flavours with good acidity and Tommasi Ripasso which was elegant and had smokey, floral, black plum preserve and spice. 

Matt also caters a to a family owned home in Carbonear that is available for vacation rentals. Cooking Classes Starting Soon- great for small groups and getaways and  in your home: Fundraisers for kids teams, sports and more.  To book catering services, Matt's 3 bedroom heritage guest home in Carbonear or to book a cooking class or fundraiser: 

Contact  Matt Evely Catering @

Phone: 1-709-725-6059  / Email: [email protected]  / Instagram: @chefmattevely

Matt's Heritage Home in Carbonear